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Introduction
Nourishes and Rejuvenates Complexion, Support Stamina
Dosage
***500g chicken (skinned)
1) Blanch the chicken, Drain the water and set aside.
2) Rinse and put all the herbs into 1.5 - 2 litres of water. Heat over high flame to a boil
3) Add the chicken. Reduce to low fire and simmer for 2 hours.
Ingredients
Polygonatum, Goji Berries, Chinese Yam, Chinese Angelica, Codonopsis, Ligusticum, Astragalus, Liquorice
Storage
Best Stored in Refrigerator
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